The best chicken broth recipes — Popeye's Suppléments
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up to 20% off! Mix & match
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Les meilleures recettes de bouillon! || The best chicken broth recipes

The best chicken broth recipes

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Progressive Team

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The Progressive Team

Yes, chicken broth is comforting when we catch a cold...but that's not its only benefit! It contains collagen and many minerals and vitamins.

Collagen is one of the main proteins of the body: more than 25% of the body's structure is made of these proteins. The 19 different amino acids that make up collagen will nourish and moisturize the dermis, connective tissue, bones, skin and even nails to give them more strength, elasticity and durability!

As for vitamins and minerals, chicken broth contains mainly calcium and phosphorus, two elements that are beneficial in maintaining and strengthening bones, muscles and nerves.

Here are 3 recipes that will allow you to enjoy the benefits of this ingredient:

 

#1 Chicken Detox Soup

Chicken soup


 Preparation time: 55 min

Portions: 12

INGREDIENTS

1 1/2 lb Pounds boneless skinless chicken breast
6 scoops
Progressive® Organic Bone BrothTM
1 Large onion, peeled and chopped
3 cups Broccoli florets
2 1/2 cups Sliced carrots
2 cups Chopped celery
1/4 cup Chopped parsley
3 tbsp Fresh ginger, shredded or grated
4 cloves Garlic minced
2 tbsp
Olive oil
1 tbsp
Apple cider vinegar
1/4 - 1/2 tsp
Crushed red pepper
1/4 tsp
Ground turmeric

Salt and pepper

 

 

#2 Classic chicken noodle soup

Classic chicken soup


 Preparation time: 40min

Portions: 12

INGREDIENTS

2 tbsp
Extra-virgin olive oil
1 Medium onion, chopped
3 cloves Garlic minced
2 Medium carrots, cut diagonally into 1/2-inch-thick slices
2 ribs Celery, halved lengthwise, and cut into 1/2-inch-thick slices
4 sprigs
Fresh thyme
1 Leaf Bay
6 scoops Progressive® Organic Bone BrothTM
8 oz Dried wide egg noodles
1 ½ cups Shredded cooked chicken
Sel kasher et poivre noir fraîchement moulu
1 handful
Fresh flat-leaf parsley, finely chopped

 

DIRECTIONS

  1. Mix 6 scoops Progressive® Organic Bone BrothTM with 3 litres of water.
  2. Place a soup pot over medium heat and coat with the oil. Add the onion, garlic, carrots, celery, thyme and bay leaf. Cook and stir for about 6 minutes, until the vegetables are softened but not browned.
  3. Pour in the Progressive® Organic Bone BrothTM and bring the liquid to a boil.
  4. Add the noodles and simmer for 5 minutes until tender.
  5. Fold in the chicken and continue to simmer for another couple of minutes to heat through; season with salt and pepper and remove bay leaf.
  6. Sprinkle with chopped parsley before serving.

#3 Lemon Chicken Quinoa soup

lemom-quinoa-chicken-soup


 Preparation time: 40min

Portions: 12

INGREDIENTS

1 tbsp
Olive oil
1/2 cup
Onion, chopped
3 cloves Garlic, minced
2 cups
Carrots, chopped
2 cups Celery, chopped
1/2
Dried thyme
2 leaves Bay
6 scoops Progressive® Organic Bone BrothTM
1 pound
Boneless skinless chicken breast (raw or cooked), cut into cubes
1/2 cup Quinoa, rinsed
Salt and Pepper
1
Juice of 1 lemon
4 cups Kale, haché

 

  1. Mix 6 scoops Progressive® Organic Bone BrothTM with 3 litres of water.
  2. In a large stock pot, heat the olive oil. Cook the carrots, celery, onion and garlic until soft, about 7 minutes.
  3. Add the Progressive® Organic Bone BrothTM, chicken, quinoa, lemon juice, bay leaves, thyme, salt and pepper. Bring to a boil, then reduce heat, cover and simmer for about 20 minutes.
  4. Stir in the kale until wilted (this only takes a minute). Season with more salt and pepper to taste. Remove bay leaves. Serve hot.
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